Oatmeal Muffins by Elizabeth Sorenson

1 Egg
1 c. Buttermilk
1/2 c. Brown sugar
1/3 c. Shortening
1 c. Oats
1 c. Flour
1 tsp. Baking powder
1 tsp. Salt
1/2 tsp. Baking soda

Preheat oven to 400 degrees. Beat eggs and then mix in liquids, sugar, and shortening. Then mix int he rest of the ingredients. Bake 20-25 minutes. Makes 1 dozen